Thursday, February 21, 2013
Golden Moments and Ginger Tea
I take a knob of ginger root, peel it with a vegetable peeler, then slice thin little pieces off of it.
I chop the pieces then just pour boiling water through my little strainer into the cup. I let this steep for ten minutes. For v, who's sweet tooth knows no bounds, I add a spoonful of thick, golden honey to the cup. For myself; straight up.
I have enjoyed the solitude and stillness of the middle of the night while steeping this tea. Sometimes I look out the window, down the street to see who else might be up in the wee hours of the morning. Once in a while I am not alone. I will occasionally see our friend, and neighbor Craig, of Fog's End Distillery, drive by in his truck on his way to fire up the still in Gonzales. He says he heads out so very early because he happens to wake up then. I think he might also enjoy the solitude.
When we are anxious these golden moments of solitude bring me peace.
In bocca al lupo. m & v